Ever been consuming a snack and simply wanting one thing … extra, however not essentially a full meal? Possibly you’re sick of the identical outdated protein bars and plain veggies and dip, and want one thing filling to carry you over till dinner. Otherwise you’re on the hunt for a recent facet dish that’ll wow associates or coworkers.
This viral cucumber salad recipe is a refreshing twist on a basic snack: sliced cucumbers! Made with mayo and greek yogurt, flavored with garlic, dill, and lemon juice, this salad works as an energizing snack, or as a enjoyable facet dish. It’s fast to place collectively, and simple to retailer for later.
Give it a strive, add what you want, or make modifications: the most effective factor about this recipe is its versatility. Take pleasure in!
Cucumber Salad
Serves 1
Substances:
- 1 complete english cucumber
- 1 tbsp mild mayo
- ½ cup nonfat greek yogurt
- 1 garlic clove
- ¼ cup recent dill
- ¼ cup pink onion
- 1 tbsp lemon juice
- 1 pinch of salt
Instructions:
- Use a mandolin slicer to slice an english cucumber.
- Add the cucumber to a big lidded storage container or jar. (Make sure that your container has an attachable lid!)
- Mince your pink onion and garlic and add them to the container together with all remaining substances.
- Place the lid on the container and shake till all of the substances are combined effectively. Take pleasure in!
Estimated Diet Information
Per serving: Energy: 154; Whole Fats: 3.8; Saturated Fats: 0.6 ; Monounsaturated Fats: 1.1g ; Ldl cholesterol: 7mg; Sodium: 290 mg ; Carbohydrate: 16g; Dietary Fiber: 1.6g ; Sugar: 8.7g ; Protein: 13.1 g
